Indo-Chinese
It is an adventurous fusion of Saucy and Crackling flavours together!
We emphasize in innovations in our cooking style not only with
the blend of multiple seasonings and flavors but also with food from
different cultures. Likewise, we create Indo Chinese recipes that are
prepared by merging a twist of Indian flavors with the punch of
tangy sauces, garlic and soy. We have a wide menu from the types of
Manchurian to soft and juicy Chili paneer that will astonish each
time you order. Our chef’s secret sauce plays an integral share in
cooking that enhances the sharp, sour and spicy hint to the food.
And here comes the Smokey Kicker, Chili Idli (spicy steamed rice dumplings) is
made crispy that stands out of all. And we serve
numerous types of Indo Chinese rice and noodle in veg and Non veg
including seafood. So do not delay any further to visit our incredible
culinary landscape sparkling with enthusiasm for fusion cuisine.
